This Salesman Was Unimpressed with a Local Pizzeria, So He Bought It — and Then Built A $20 Million Restaurant Business

Sometimes, your inner voice that says, "I can do it better" is right. Here are three pieces of advice from a restaurateur who wants you to find similar success.

from Entrepreneur: Startup https://ift.tt/x5T8JWV
https://ift.tt/kIgK2zQ